dinsdag 11 oktober 2016

Vegetarian Goulash


During one of our shopping trips to the secondhand bookshop, I found a gem :) A vegeatrian cookbook with a recipe for goulash. Mom had dreamed of a goulash almost ever since we became a vegetarian a good many years ago. But a recipe was never found or looked for with vigor...





So we started chopping vegetablas, bake seitan and sliced olives in rings. Cooked and fried and added a spicy taste. The kitchen of Pale Rose smelled devine and the goulash was delightful! So much so that we will make another batch today for dinner :D

Have you ever tried a vegetarian goulash?

Best wishes,
Jo's Daughter

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